Most recent batch of 4 Seasons, an IPA that changes basically every time Matt brews it. Experiences can differ significantly.
| Appearance |   |
|---|---|
| Hazy orange pour with more than 2 fingers of white head. The lacing down the side of my Founders Brewing Company glass is beautiful and the retention is great. | |
| Smell |  |
| The aroma is extremely fruity, and a bit metallic. Floral overall, the hops hint towards pine. The fruits are very citrusy, more so grapefruit than orange. | |
| Taste | |
| Like the smell, the taste is completely focused on the grapefruit. A piney hoppiness rests in the background, but is only an afterthought to the big citrus fruitiness. That slight metallic aroma is seemingly present on the backend of the taste. It isn't unpleasant, but I don't particularly like it. | |
| Mouthfeel | |
| Medium body, carbonated well, dry hop finish. This beer drinks really well. | |
| Overall | |
|---|---|
| I enjoyed it, but it could have been better. I like that it was less about the hop bitterness and more about hop fruitiness. It's an approach you seem to see less and less. | |
